Discover the pleasure of low-glycaemic-index sandwich bread, designed to combine health and flavour. Made with durum wheat and sesame seeds, this bread stands out for its high fibre content and minimal impact on blood sugar levels, making it ideal for a balanced diet. Its unique recipe gives it a soft texture and an authentic flavour, enhanced by a hint of sesame which adds sweetness and character. Perfect for breakfast, sandwiches or simply toasted, this bread combines lightness with indulgence whilst looking after your wellbeing. A must-have for the whole family!
KOJO Low GI White Loaf, Durum Wheat & Sesame, 480g.

MAD 29,90
KOJO Pain de Mie IG Bas, Blé Dur & Sésame, 480g
Un pain à indice glycémique bas, élaboré avec du blé dur et du sésame. Moelleux et riche en fibres, il combine légèreté et bien-être, parfait pour des repas sains et savoureux.
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SKU: KOJO-PMIGCategories: Healthy groceries, Healthy breakfast, Keto and low-carb products
Tags: kojo, Japanese sandwich bread Brand : Kojo
| Weight | 0,480 kg |
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